We have successfully finished the event enjoying tea pairing with the cuisine using foods blessed by the nature in Shizuoka to celebrate fifth anniversary of designation as the GIAHS site for the Shizuoka’s Chagusaba method at the end of November.
This event was organized with the kind support of Lemonde Fujigaya, many people enjoyed the teas produced by the Chagusaba method and grilled dishes.
We held special three days event inviting certified tea farmers who is conducting Chagusaba method, and they gave a lecture to learn their efforts for the tea production and how to brew tasty a cup of green tea. Arranged special menu was served for the participants.
Let us extend sincere appreciation for those who participated and supported in this event, especially for the Tsuchiya Tea Farm, Arahataen Ltd., Fujitouseicha, Mr Matsuura.
And special thanks to the Lemonde Fujigaya which served wonderful menus for two month for this event.